SATURDAY, AUGUST 24TH
Music includes a band and dance with a blues band, Corey Medina and the Brothers, and other special guests who will provide entertainment.
Saturday night will include a catered Sioux Chef Dinner
STAY TUNED AS WE ADD MORE FUN
We are a team of Anishinaabe, Mdewakanton Dakota, Navajo, Northern Cheyenne, Oglala Lakota, Wahpeton-Sisseton Dakota and are ever growing. We are chefs, ethnobotanists, food preservationists, adventurers, foragers, caterers, event planners, artists, musicians, food truckers and food lovers.
We are committed to revitalizing Native American Cuisine and in the process we are re-identifying North American Cuisine and reclaiming an important culinary culture long buried and often inaccessible.
Sioux Chef Dinner ($40 per person, pre reserved $70/couple). Limited seating.
Corey Medina is a Native American Blues Artist from Shiprock, NM. Shiprock is on the Navajo Tribal Nation where Corey was born and raised. He moved to Northern Minnesota in 2012 and collaborated with Incepticons Entertainment. Through Incepticons Entertainment Corey released his debut album "Old Dog Crying" in May of 2015, produced by Garlic Brown Beats. Corey now plays, writes and produces with the Incepticons team full time and also travels with his band known as "The Brothers", hence Corey Medina & Brothers. Currently the Brothers band consist of Eric Sundeen of Bemidji, MN on Drums and Gary Broste also from Bemidji, on upright bass. They set out to spread light to dark, and hope to the hopeless with their raw, soulful, intimate music and stage presence.